Coffee process taps the sun’s energy 17 October 2011 The typical American drinks three cups of coffee a day, but the average Joe doesn’t know much about his morning cup.…
Measuring and Managing the Environmental Cost of Coffee Production Conservation Society 2009:7(2): 141-144. Victor Arce, David King, Richard Chandler, Carlin Chandler, Raul Raudales, Richard Trubey Coffee is a major international…
An evaluation of the contribution of cultivated allspice (Pimenta Dioca) to vertebrate biodiversity conservation in Nicaragua Biodiversity Conservation 2007:16: 1299–1320. David King, Martin Hernandez-Mayorga, Richard Trubey, Raul Raudales, John H. Rappole Tropical…
Breakthrough in Storing High Quality Coffee Tea & Coffee Trade Journal 2005. Steve Aronson, Raul Raudales, Richard Trubey, Philippe Villers Cafe Britt of Costa Rica, working with the U.S.-based Mesoamerican…